Name: Pepperoni Pizza Sliders Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 12- count Hawaiian sweet rolls; 5 ounces pepperoni slices; 1½ cups pizza sauce; 2 cups mozzarella cheese (shredded); ½ cup Parmesan cheese (grated); ¼ cup butter (unsalted, melted); ½ teaspoon garlic powder; ½ teaspoon dried oregano; ¼ teaspoon salt; 2 tablespoons fresh parsley leaves (chopped)

Pepperoni Pizza Sliders

When it’s the next game day, you don’t have to stress yourself thinking about what game day recipes you can prepare. This pepperoni pizza sliders recipe is one of the best game day recipes that I know. It is straightforward, delicious, and just perfect while watching the big game. Without taking much of our time, let’s get right into it.

Pepperoni Pizza Sliders Recipe

These pepperoni pizza sliders are amazing to prepare as they have a nice taste and a lovely texture. There are layers of pizza sauce with pepperoni and mozzarella in your sweet bread rolls. When you take a bite, you experience the goodness and flavor in it.

How to Prepare Pepperoni Pizza Sliders

This pepperoni pizza sliders recipe is quick and easy to prepare so you can easily cook it up a couple of minutes before the game starts. Here’s what you’ll need and how you’ll prepare this delicious recipe.

Ingredients to Prepare Pepperoni Pizza Sliders Recipe

Here are the ingredients you need to prepare these delicious pepperoni pizza sliders.

12-count Hawaiian sweet rolls
5 ounces of pepperoni slices
1½ cups of pizza sauce
2 cups of mozzarella cheese, shredded
½ cup of Parmesan cheese, grated
¼ cup of butter, unsalted, melted
½ teaspoon of garlic powder
½ teaspoon of dried oregano
¼ teaspoon of salt
2 tablespoons of fresh parsley leaves, chopped

Instructions to Prepare Pepperoni Pizza Sliders

Here are the step-by-step instructions on how to prepare this delightful pepperoni pizza sliders recipe.

Step 1: Preheat your oven to 400°F (or 200°C). Spray your 9×13 baking pan with non-stick cooking spray.

Step 2: Slice the Hawaiian sweet rolls into half horizontally, and place the bottom half on the baking pan.

Step 3: Spread the bottom half with pizza sauce, top with the pepperoni slices, and evenly spread the shredded mozzarella over it. Place the top of the rolls back on top.

Step 4: In a small bowl, combine the melted butter, Parmesan cheese, garlic powder, oregano, chopped parsley, and salt. Spread this mixture over the top of the rolls.

Step 5: Cover the baking pan with foil, and bake in the preheated oven for 20 minutes. Now, remove the foil, and bake for an additional 5-10 minutes or until the top is golden brown.

Step 6: If the rolls are still connected, use a knife to gently separate them, and serve right away.

Notes:

If you have some leftovers, transfer the pizza sliders into an airtight container and store in the refrigerator for up to 3 days but know that they get soggy as each day passes.

Pepperoni Pizza Sliders Recipe

Perfect for game days, these pepperoni pizza sliders are easy to prepare, and the taste is amazing and deeply flavorful. Just a bite and you feel all the delightfulness.

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Prep Time 10

Cook Time 30

Total Time 40

Course Main Course

Cuisine Italian

Servings rolls

Calories 298 kcal

Equipment

Oven
9x13 Baking dish

Ingredients

12- count Hawaiian sweet rolls
5 ounces pepperoni slices
1½ cups pizza sauce
2 cups mozzarella cheese shredded
½ cup Parmesan cheese grated
¼ cup butter unsalted, melted
½ teaspoon garlic powder
½ teaspoon dried oregano
¼ teaspoon salt
2 tablespoons fresh parsley leaves chopped

Instructions

Preheat your oven to 400°F (or 200°C). Spray your 9x13 baking pan with non-stick cooking spray.
Slice the Hawaiian sweet rolls into half horizontally, and place the bottom half on the baking pan.
Spread the bottom half with pizza sauce, top with the pepperoni slices, and evenly spread the shredded mozzarella over it. Place the top of the rolls back on top.
In a small bowl, combine the melted butter, Parmesan cheese, garlic powder, oregano, chopped parsley, and salt. Spread this mixture over the top of the rolls.
Cover the baking pan with foil, and bake in the preheated oven for 20 minutes. Now, remove the foil, and bake for an additional 5-10 minutes or until the top is golden brown.
If the rolls are still connected, use a knife to gently separate them, and serve right away.

Notes

If you have some leftovers, transfer the pizza sliders into an airtight container and store in the refrigerator for up to 3 days but know that they get soggy as each day passes.

Nutrition

Calories: 298kcalCarbohydrates: 17gProtein: 12gFat: 19gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.3gCholesterol: 59mgSodium: 595mgPotassium: 148mgFiber: 0.5gSugar: 1gVitamin A: 466IUVitamin C: 3mgCalcium: 152mgIron: 1mg

Tried this recipe?Let us know how it was!

Viola! Your delightful pepperoni pizza sliders are ready. This Pepperoni Pizza Sliders recipe is one of my top options for the game day, it is quick and easy, and it still has a delightful flavor and pleasing taste. When you take a bite, you enjoy the layers of pizza sauce, pepperoni, and cheese. Make sure to drop a comment below when you try this out.